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X-Gaucho

min

2 servings

Hard

X-Gaucho

Soya Canola Oil

Soya Canola Oil

Ingredients

3 tablespoons of Soya Soy Oil (30 ml)
2 large sirloin steaks or picanha
14 pieces of chicken heart
6 slices of cheese (80 g)
2 large hamburger buns
2 tablespoons ketchup (30 ml)
2 tablespoons mustard (30 ml)
½ chopped tomato
½ finely chopped onion
2 fried eggs
Salt and pepper to taste

Preparation Method

On a grill heated over high heat, brush oil and grill the steaks and hearts seasoned with salt and pepper. The point of the steaks can be whatever you like. Set aside.
Cut the buns in half and brown both sides on the grill.
Turn the browned side of the bread up and distribute the cheese evenly between the loaves. Cover so that the cheese melts and transfer to two plates.